Cherry Curd

Cherry Curd 310g.jpg
TC41701 main.JPG
Cherry Curd 310g.jpg
TC41701 main.JPG

Cherry Curd

Thursday Cottage's cherry curd

Ingredients & Allergens


Sugar, pasteurised free range egg, pasteurised free range egg yolk, butter (milk, salt), concentrated sour cherry juice (10%), natural flavour, gelling agent: citrus pectin, acidity regulator: citric acid.



Nutritional Data

Typical values per 100g
Energy 1637kJ / 390kcal,
Fat 15g
of which Saturates 7.3g
Carbohydrate 59g
of which Sugars 58g
Protein 4.2g
Salt 0.28g

Product Information

Storage info

Store at ambient temperature. Refrigerate once opened and
consume within 4 weeks


Gluten Free


Jar: Glass - YES
Cap: Metal - YES

Related Products


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