Coffee Crunch Biscuits

Coffee Crunch
Coffee Crunch
 

Coffee Crunch Biscuits

The coffee crunch biscuit has smooth rich undertones of coffee flavour that accentuates this biscuits sweet taste and crunchy texture.

Ingredients & Allergens

Ingredients

Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Sugar, Golden Syrup, Pasteurised Egg, Raising Agents: Calcium Phosphate, Sodium Bicarbonate, Ammonium Bicarbonate, Coffee Flavouring (1%).

Allergens

Wheat
Egg

Nutritional Data

Typical values per 100g
Energy kJ 2030
Kcal 484
Fat 22.3g
-of which saturates 8.1g
Carbohydrates 65.2g
-of which Sugars 29.3g
Protein 5.7g
Salt 1.2g

Product Information

Storage info

Store in a cool, dry place away from direct sunlight. Once opened store in airtight container.

Dietary

Vegatarian

Recycling

Box: Card - YES Tray:
Plastic - YES
Film: Plastic - NO

Disclaimer

Although every care has been made to make sure that product information is correct on our website, food labels, product recipes and packaging are constantly evolving. Therefore, consumers should always check the product labels and not rely solely on the information provided online. Likewise, although product imagery is constantly updated brand packaging may sometimes slightly differ upon receipt.

If you do have and specific enquires or need advice, then please contact Moores Biscuits.

This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Moores Biscuits nor without due acknowledgement.

 
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